
Scientific Opinion on the substantiation of health claims related to beta carotene and protection of DNA, proteins and lipids from oxidative damage (ID 19, 197, 1262, 1460), protection of the skin from UV‐induced (including photo‐oxidative) damage (ID 178, 197, 1263, 1461, 1968, 2320) and maintenance of the normal function of the immune system (ID 200, 1462) pursuant to Article 13(1) of Regulation (EC) No 1924/2006
Author(s) -
Efsa Panel on Dietetic Products
Publication year - 2011
Publication title -
efsa journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.076
H-Index - 97
ISSN - 1831-4732
DOI - 10.2903/j.efsa.2011.2021
Subject(s) - health claims on food labels , beta carotene , oxidative damage , health protection , dna damage , oxidative phosphorylation , carotene , food science , chemistry , dna , oxidative stress , medicine , carotenoid , biochemistry , environmental health