Open AccessScientific Opinion on the safety evaluation of the substance, 1,10‐decanediamine, CAS No. 646‐25‐3, for use in food contact materials
Author(s) -
Flavourings
Publication year - 2011
Publication title -
efsa journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.076
H-Index - 97
ISSN - 1831-4732
DOI - 10.2903/j.efsa.2011.2002
Subject(s) - food contact materials , monomer , food safety , food packaging , food science , food additive , environmental health , business , medicine , chemistry , organic chemistry , polymer
This scientific opinion of EFSA deals with the risk assessment of the monomer 1,10‐decanediamine, CAS No. 646‐25‐3, REF. No. 15260 for which the CEF Panel concluded that there is no safety concern for the consumer if the substance is only used as a co‐monomer for manufacturing polyamide articles for repeated uses in contact with aqueous, acidic and dairy foodstuffs at room temperature or for short term contact up to 150°C and its migration does not exceed 0.05 mg/kg food.