Open AccessFlavouring Group Evaluation 29 (FGE29) ‐ Substance from the priority list: Vinylbenzene from chemical group 31 ‐ Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food (AFC)
Publication year - 2009
Publication title -
efsa journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.076
H-Index - 97
ISSN - 1831-4732
DOI - 10.2903/j.efsa.2009.738
Subject(s) - food contact materials , food group , food science , group (periodic table) , environmental health , food additive , medicine , chemistry , food packaging , organic chemistry
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