Open AccessThe Community Summary Report on Food‐Borne Outbreaks in The European Union in 2007
Author(s) -
Birgitte Helwigh,
Helle Korsgaard,
Mariann Chriél
Publication year - 2009
Publication title -
efsa journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.076
H-Index - 97
ISSN - 1831-4732
DOI - 10.2903/j.efsa.2009.271r
Subject(s) - european union , food safety , food contact materials , european community , citation , political science , environmental health , business , food packaging , medicine , food science , law , biology , international trade