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Scientific Opinion on the substantiation of health claims related to taurine and protection of DNA, proteins and lipids from oxidative damage (ID 612, 1658, 1959), energy‐yielding metabolism (ID 614), and delay in the onset of fatigue and enhancement of physical performance (ID 1660) pursuant to Article 13(1) of Regulation (EC) No 1924/2006
Author(s) -
Efsa Panel on Dietetic Products
Publication year - 2009
Publication title -
efsa journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.076
H-Index - 97
ISSN - 1831-4732
DOI - 10.2903/j.efsa.2009.1260
Subject(s) - taurine , oxidative damage , health claims on food labels , oxidative phosphorylation , health protection , dna damage , dna , chemistry , metabolism , energy metabolism , biochemistry , oxidative stress , biology , medicine , food science , endocrinology , environmental health , amino acid

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