Open AccessScientific Opinion on the substantiation of health claims related to “Lactobacillus gasseri CECT5714 and Lactobacillus coryniformis CECT5711” and decreasing potentially pathogenic intestinal microorganisms and improvement of intestinal transit (ID 937) pursuant to Article 13 of Regulation (EC) No 1924/2006
Author(s) -
Efsa Panel on Dietetic Products
Publication year - 2009
Publication title -
efsa journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.076
H-Index - 97
ISSN - 1831-4732
DOI - 10.2903/j.efsa.2009.1238
Subject(s) - lactobacillus gasseri , biology , lactobacillus , microbiology and biotechnology , health claims on food labels , microorganism , food science , lactobacillus crispatus , bacteria , genetics , fermentation