Open AccessAssessment of the safety of cobalt(II) chloride hexahydrate added for nutritional purposes as a source of cobalt in food supplements and the bioavailability of cobalt from this source
Author(s) -
AUTHOR_ID
Publication year - 2009
Publication title -
efsa journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.076
H-Index - 97
ISSN - 1831-4732
DOI - 10.2903/j.efsa.2009.1066
Subject(s) - cobalt , bioavailability , food science , chemistry , cobalt chloride , chloride , nuclear chemistry , environmental chemistry , inorganic chemistry , pharmacology , medicine , organic chemistry