Open AccessOpinion on Pyridoxal 5’‐phosphate as a source for vitamin B6 added for nutritional purposes in food supplements ‐ Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food
Publication year - 2008
Publication title -
efsa journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.076
H-Index - 97
ISSN - 1831-4732
DOI - 10.2903/j.efsa.2008.760
Subject(s) - food safety , food contact materials , food additive , food science , medicine , food packaging , chemistry