Flavouring Group Evaluation 2, Revision 1 (FGE.02) : Branched‐ and straight‐chain aliphatic saturated primary alcohols and related esters of primary alcohols and straight‐chain carboxylic acids and one straight‐chain aldehyde from chemical groups 1 and 2 (Commission Regulation (EC) No 1565/2000 of 18 July 2000) ‐ Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC) | Zendy

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Flavouring Group Evaluation 2, Revision 1 (FGE.02) : Branched‐ and straight‐chain aliphatic saturated primary alcohols and related esters of primary alcohols and straight‐chain carboxylic acids and one straight‐chain aldehyde from chemical groups 1 and 2 (Commission Regulation (EC) No 1565/2000 of 18 July 2000) ‐ Opinion of the Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in contact with Food (AFC)

Publication year - 2008

Publication title -

efsa journal

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 1.076

H-Index - 97

ISSN - 1831-4732

DOI - 10.2903/j.efsa.2008.709

Subject(s) - aldehyde , primary (astronomy) , chemistry , chain (unit) , carboxylic acid , primary alcohol , organic chemistry , long chain , tertiary alcohols , alcohol , methanol , catalysis , physics , astronomy , polymer science

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