Open AccessNote for Guidance For the Preparation of an Application for the Safety Assessment of a Substance to be used in Plastic Food Contact Materials
Author(s) -
Aguilar Fernando,
Autrup Herman Nybro,
Barlow Susan,
Castle Laurence,
Crebelli Riccardo,
Dekant Wolfgang,
Engel Karl-Heinz,
Gontard Nathalie,
Gott David Michael,
Grilli Sandro,
Gürtler Rainer,
Christian Larsen John,
Leclercq Catherine,
Leblanc Jean-Charles,
Malcata F. Xavier,
Mennes Wim,
Rosaria Milana Maria,
Pratt Iona,
Magdalena Catharina Maria Rietjens Ivonne,
Tobback Paul,
Toldrá Fidel
Publication year - 2008
Publication title -
efsa journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.076
H-Index - 97
ISSN - 1831-4732
DOI - 10.2903/j.efsa.2008.21r
Subject(s) - food contact materials , food safety , food packaging , medicine , environmental health , food science , chemistry
This publication is linked to the following EFSA Supporting Publications article: http://onlinelibrary.wiley.com/doi/10.2903/sp.efsa.2017.EN-1224/full