Open AccessOpinion of the Scientific Panel on Dietetic Products, Nutrition and Allergies related to a notification from DWV and VINIFLHOR on fish gelatine or isinglass used as fining agents in wine pursuant to Article 6 paragraph 11 of Directive 2000/13/EC ‐ for permanent exemption from labelling
Publication year - 2007
Publication title -
efsa journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.076
H-Index - 97
ISSN - 1831-4732
DOI - 10.2903/j.efsa.2007.535
Subject(s) - fish <actinopterygii> , allergy , wine , food science , medicine , chemistry , fishery , biology , immunology