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THE EFFECT OF CARBOHYDRATE DEFICIENCY IN THE DIET OF WHITE RATS ON THE CONTENT OF TRYPTOPHAN AND TYROSINE PEPTIDES IN THE BLOOD
Author(s) -
Maya Sultanly,
Fakhreddin Askerov
Publication year - 2022
Publication title -
neuroscience for medicine and psychology
Language(s) - English
Resource type - Conference proceedings
DOI - 10.29003/m2946.sudak.ns2022-18/331-332
Subject(s) - tyrosine , tryptophan , carbohydrate , white (mutation) , biochemistry , chemistry , endocrinology , biology , amino acid , gene

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