
COMPARATIVE ULTRASTRUCTURAL CHARACTERISTICS OF NEURONS OF THE ORBITAL CORTEX OF WHITE RAT UNDER THE INFLUENCE OF ACUTE STRESS ON THE BACKGROUND OF LOW-PROTEIN FOOD
Author(s) -
Maya Sultanli
Publication year - 2020
Publication title -
neuroscience for medicine and psychology
Language(s) - English
Resource type - Conference proceedings
DOI - 10.29003/m1270.sudak.ns2020-16/441
Subject(s) - stress (linguistics) , ultrastructure , white matter , chemistry , cortex (anatomy) , biophysics , food science , microbiology and biotechnology , neuroscience , biology , anatomy , medicine , magnetic resonance imaging , philosophy , linguistics , radiology