Selection and characterization of bacteria – the basis of microbial preparation improving quality of lawns | Zendy

V.N. Kuptsov | Zendy; М. Н. Мандрик-Литвинкович | Zendy; A. A. Volokhanovich | Zendy; E. I. Kalamiyets | Zendy

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Selection and characterization of bacteria – the basis of microbial preparation improving quality of lawns

Author(s) -

V.N. Kuptsov,

М. Н. Мандрик-Литвинкович,

A. A. Volokhanovich,

E. I. Kalamiyets

Publication year - 2020

Publication title -

abstract book of the 2nd international scientific conference "plants and microbes: the future of biotechnology" plamic2020

Language(s) - English

Resource type - Conference proceedings

DOI - 10.28983/plamic2020.143

Subject(s) - flavobacterium , lawn , selection (genetic algorithm) , bacteria , quality (philosophy) , pseudomonas , computer science , biology , artificial intelligence , ecology , genetics , philosophy , epistemology

During the study two bacterial strains Pseudomonas brassicacearum S-1 and Flavobacterium johnsoniae Ч1 were selected to be further used as the basis of microbial preparation to improve the quality of lawns.

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