Characterization of pea (Pisum sativum L.) microRNAs | Zendy

Olga A. Kulaeva | Zendy; Evgeny A. Zorin | Zendy; Daria A. Romanyuk | Zendy; Mikhail L. Gordon | Zendy; Emma S. Gribchenko | Zendy; Oksana Y. Shtark | Zendy; Alexey М. Afonin | Zendy; И. А. Тихонович | Zendy; Vladimir A. Zhukov | Zendy

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Characterization of pea (Pisum sativum L.) microRNAs

Author(s) -

Olga A. Kulaeva,

Evgeny A. Zorin,

Daria A. Romanyuk,

Mikhail L. Gordon,

Emma S. Gribchenko,

Oksana Y. Shtark,

Alexey М. Afonin,

И. А. Тихонович,

Vladimir A. Zhukov

Publication year - 2020

Publication title -

abstract book of the 2nd international scientific conference "plants and microbes: the future of biotechnology" plamic2020

Language(s) - English

Resource type - Conference proceedings

DOI - 10.28983/plamic2020.138

Subject(s) - pisum , sativum , rhizobia , symbiosis , biology , microrna , abiotic stress , abiotic component , characterization (materials science) , botany , bacteria , biochemistry , genetics , gene , nanotechnology , ecology , materials science

Pea microRNAs and their targets were identified, and their differential expression was analyzed during the development of symbiosis with rhizobia and mycorrhizal fungi, and under conditions of abiotic stress caused by cadmium.

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