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Characterization of pea (Pisum sativum L.) microRNAs
Author(s) -
Olga A. Kulaeva,
Evgeny A. Zorin,
Daria A. Romanyuk,
Mikhail L. Gordon,
Emma S. Gribchenko,
O. Y. Shtark,
Alexey М. Afonin,
И. А. Тихонович,
В. А. Жуков
Publication year - 2020
Publication title -
abstract book of the 2nd international scientific conference "plants and microbes: the future of biotechnology" plamic2020
Language(s) - English
Resource type - Conference proceedings
DOI - 10.28983/plamic2020.138
Subject(s) - pisum , sativum , rhizobia , symbiosis , biology , microrna , abiotic stress , abiotic component , characterization (materials science) , botany , bacteria , biochemistry , genetics , gene , nanotechnology , ecology , materials science
Pea microRNAs and their targets were identified, and their differential expression was analyzed during the development of symbiosis with rhizobia and mycorrhizal fungi, and under conditions of abiotic stress caused by cadmium.

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