The effectiveness of the use of strains of soil microorganisms in the cultivation of spring wheat in the Primorsky Kray | Zendy

V. V. Berezhnaya | Zendy; А Г Клыков | Zendy; М. Л. Сидоренко | Zendy; Anastasia N Bykovskaya | Zendy

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The effectiveness of the use of strains of soil microorganisms in the cultivation of spring wheat in the Primorsky Kray

Author(s) -

V. V. Berezhnaya,

А Г Клыков,

М. Л. Сидоренко,

Anastasia N Bykovskaya

Publication year - 2020

Publication title -

abstract book of the 2nd international scientific conference "plants and microbes: the future of biotechnology" plamic2020

Language(s) - English

Resource type - Conference proceedings

DOI - 10.28983/plamic2020.041

Subject(s) - spring (device) , microorganism , sowing , seedling , agronomy , inoculation , potassium , phosphate , nitrogen , biology , chemistry , horticulture , bacteria , engineering , mechanical engineering , biochemistry , organic chemistry , genetics

The results of studies of the effects of nitrogen-fixing, phosphate- and potassium-mobilizing strains of microorganisms on the discovery of the potential of spring wheat during pre-sowing seed inoculation and seedling treatment in different phases of growth and development are presented.

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