Recombinant Bacillus subtilis strain deficient in production of surfactin loses ability to induce resistance of wheat plants against aphid Schizaphis graminum (Rond.) | Zendy

V. Yu. Alekseev | Zendy; С.В. Веселова | Zendy; Д. К. Благова | Zendy; Е. Р. Сарварова | Zendy; Г. Ф. Бурханова | Zendy; S. D. Rumyantsev | Zendy; А. Р. Касимова | Zendy; И. В. Максимов | Zendy

Open Access

Recombinant Bacillus subtilis strain deficient in production of surfactin loses ability to induce resistance of wheat plants against aphid Schizaphis graminum (Rond.)

Author(s) -

V. Yu. Alekseev,

С.В. Веселова,

Д. К. Благова,

Е. Р. Сарварова,

Г. Ф. Бурханова,

S. D. Rumyantsev,

А. Р. Касимова,

И. В. Максимов

Publication year - 2020

Publication title -

abstract book of the 2nd international scientific conference "plants and microbes: the future of biotechnology" plamic2020

Language(s) - English

Resource type - Conference proceedings

DOI - 10.28983/plamic2020.017

Subject(s) - surfactin , bacillus subtilis , aphid , strain (injury) , bacteria , biology , recombinant dna , agronomy , microbiology and biotechnology , chemistry , biochemistry , genetics , anatomy , gene

An important role of surfactin synthesis by endophytic bacteria in protecting wheat against cereal aphids has been shown to manifest itself in a direct insecticidal effect and an indirect effect through the induction of systemic resistance in plants.

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