Open AccessMeat productivity and quality of broiler chicken meat when applying various doses of M-feed feed additive in the composition of combined feed
Author(s) -
Kristina Valerievna Kiseleva,
Yuri Nikolaevich Prytkov,
Анна Александровна Кистина
Publication year - 2021
Publication title -
agrarnyj naučnyj žurnal
Language(s) - English
Resource type - Journals
eISSN - 2587-9944
pISSN - 2313-8432
DOI - 10.28983/asj.y2021i9pp60-62
Subject(s) - broiler , feed additive , feed conversion ratio , composition (language) , zoology , weight gain , food science , animal feed , biology , body weight , microbiology and biotechnology , linguistics , philosophy , endocrinology
The article presents the results of feeding broiler chickens with different doses of the feed additive "M-feed". It was found out that the use of the optimal dosage of the feed additive "M-feed" in broiler chickens' diets contributed to an increase in absolute gain by 7.7%, average daily gain by 7.6%, and gutted carcass weight by 12.9%, in contrast to the control group.