Open AccessMorphometric indicators of the digestive channel of piglings with chelates in the feed
Author(s) -
И. В. Зирук
Publication year - 2019
Publication title -
agrarnyj naučnyj žurnal
Language(s) - English
Resource type - Journals
eISSN - 2587-9944
pISSN - 2313-8432
DOI - 10.28983/asj.y2019i6pp53-57
Subject(s) - fodder , chelation , biology , zoology , anatomy , chemistry , botany , inorganic chemistry
Studying the morphometric characteristics of gilts’ alimentary canal, no changes in its structure were revealed when having added microelements’ complex on the basis of the L-asparaginic acid into the mixed fodder. According to the results of the conducted research, it was established that 10% of asparaginates are sufficient to provide animals of the 2nd experimental group with higher protective properties.