
Biochemical fruit composition of domestic and foreign apple cultivars and their use in breeding
Author(s) -
Е Н Седов,
М. А. Макаркина,
Т. V. Yanchuk,
З. М. Серова
Publication year - 2018
Publication title -
agrarnyj naučnyj žurnal
Language(s) - English
Resource type - Journals
eISSN - 2587-9944
pISSN - 2313-8432
DOI - 10.28983/asj.v0i8.546
Subject(s) - cultivar , ascorbic acid , composition (language) , sugar , crop , biology , agronomy , horticulture , food science , philosophy , linguistics