Open AccessImprovement of the institutional component of food security
Author(s) -
Ye G. Reshetnikova
Publication year - 2018
Publication title -
the agrarian scientific journal
Language(s) - English
Resource type - Journals
eISSN - 2587-9944
pISSN - 2313-8432
DOI - 10.28983/asj.v0i4.315
Subject(s) - component (thermodynamics) , food security , business , computer science , biology , physics , agriculture , ecology , thermodynamics
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