
The relationship between splittability of the feed protein and milk productivity
Author(s) -
Ziliya Fattahova,
Ш К Шакиров,
G.S. Shrafutdinov
Publication year - 2018
Publication title -
agrarnyj naučnyj žurnal
Language(s) - English
Resource type - Journals
eISSN - 2587-9944
pISSN - 2313-8432
DOI - 10.28983/asj.v0i11.417
Subject(s) - productivity , zoology , nutrient , biology , microbiology and biotechnology , feed conversion ratio , digestion (alchemy) , milk production , food science , animal feed , livestock , body weight , chemistry , ecology , macroeconomics , chromatography , economics , endocrinology