Open AccessThe physical properties of encapsulated forms of biologically active substances during enzymatic hydrolysis in vitro
Author(s) -
A.V. Evteev,
N.V. Gorbuniva,
Л. С. Разумова,
A. A. Krepneva,
А. В. Банникова
Publication year - 2017
Publication title -
the agrarian scientific journal
Language(s) - English
Resource type - Journals
eISSN - 2587-9944
pISSN - 2313-8432
DOI - 10.28983/asj.v0i1.4
Subject(s) - in vitro , enzymatic hydrolysis , hydrolysis , enzyme , chemistry , biological activity , biochemistry
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