Open AccessCross-Stress Tolerance (Cold and Salt) in Plants Have Different Seed Nutrient Content (Maize, Bean and Wheat)
Author(s) -
Yavuz Demir
Publication year - 2019
Publication title -
alınteri zirai bilimler dergisi
Language(s) - English
Resource type - Journals
eISSN - 2587-2249
pISSN - 2564-7814
DOI - 10.28955/alinterizbd.638989
Subject(s) - apx , catalase , point of delivery , superoxide dismutase , peroxidase , horticulture , antioxidant , chemistry , nutrient , botany , agronomy , biology , food science , enzyme , biochemistry , organic chemistry
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