z-logo
open-access-imgOpen Access
Simple Technique to Proof Quality of Tannour Flat bread Flour
Author(s) -
Ahmed Salih Khalaf
Publication year - 2018
Publication title -
american journal of agricultural research
Language(s) - English
Resource type - Journals
ISSN - 2475-2002
DOI - 10.28933/ajar-2018-01-0901
Subject(s) - simple (philosophy) , quality (philosophy) , mathematics , computer science , food science , chemistry , physics , philosophy , quantum mechanics , epistemology

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here