Open AccessOutbreak of listeriosis linked to the consumption of pork tongue in jelly in France
Author(s) -
Henriette de Valk
Publication year - 2000
Language(s) - English
Resource type - Journals
ISSN - 9999-1233
DOI - 10.2807/esw.04.09.01650-en
Subject(s) - outbreak , listeria monocytogenes , tongue , consumption (sociology) , food science , biology , virology , medicine , art , genetics , bacteria , pathology , aesthetics