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Minimising the risk of salmonellosis from eggs
Author(s) -
Collective Editorial Committee
Publication year - 1997
Publication title -
eurosurveillance
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.766
H-Index - 104
eISSN - 1560-7917
pISSN - 1025-496X
DOI - 10.2807/esm.02.11.00189-en
Subject(s) - salmonella enteritidis , outbreak , salmonella , salmonella food poisoning , environmental health , biology , medicine , virology , bacteria , genetics
Outbreaks of Salmonella enteritidis associated with raw eggs continue to be common, despite the risk of using raw eggs being well known. In many cases S. enteritidis isaself-limitingillnessbut- particularlyinvery young and very old people - it can be seve

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