Open AccessEnzymatic activity of bromelain isolated pineapple (Ananas comosus) hump and its antibacterial effect on Enterococcus faecalis
Author(s) -
Armelia Sari Widyarman,
Dewi Liliany,
Erni Erfan,
Janti Sudiono,
MelanieS Djamil
Publication year - 2018
Publication title -
scientific dental journal
Language(s) - English
Resource type - Journals
eISSN - 2541-321X
pISSN - 2580-6548
DOI - 10.26912/sdj.v2i2.2540
Subject(s) - bromelain , ananas , enterococcus faecalis , chemistry , column chromatography , antibacterial activity , fractionation , chromatography , food science , enzyme , biochemistry , bacteria , biology , papain , botany , escherichia coli , gene , genetics
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