z-logo
open-access-imgOpen Access
An increase in the endogenous level of jasmonates leads to a change in the qualitative characteristics of wheat grain
Author(s) -
A. V. Pigolev,
Dmitry Miroshnichenko,
V.I. Buryak
Publication year - 2019
Publication title -
ix congress of society physiologists of plants of russia "plant physiology is the basis for creating plants of the future"
Language(s) - English
Resource type - Conference proceedings
DOI - 10.26907/978-5-00130-204-9-2019-348
Subject(s) - endogeny , wheat grain , agronomy , microbiology and biotechnology , biology , chemistry , biochemistry

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here