Open AccessGeographic expansion and intensification of coffee-growing in Costa Rica during the Green Revolution (1950-89): Drivers and outcomes
Author(s) -
Andrea Montero,
Marc Badia-Miró,
Enric Tello Aragay
Publication year - 2021
Publication title -
historia agraria
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.21
H-Index - 15
eISSN - 2340-3659
pISSN - 1139-1472
DOI - 10.26882/histagrar.083e04m
Subject(s) - frontier , geography , scale (ratio) , economic geography , software deployment , cropping , natural resource economics , regional science , economics , agriculture , cartography , engineering , software engineering , archaeology
This article presents fresh improved aggregated data on coffee-growing regional specialization in Costa Rica between the 1950s to the 1980s and discusses the determinants of the expansion of that coffee cropping frontier with amodel that combines environmental and geo-economic drivers. The model performs amultiregression analysis that includes agroclimatic, land use, demographic, and market access variables to explain the geographical patterns of expansion and intensification of coffee-growing areas during the deployment of the Green Revolution. The results allow us to characterize the locations and understand the main drivers behind coffee regional specialization. The results confirm that the locations of coffee-growing expansion were conditioned by a dynamic interaction among first and second-nature factors whose importance changed over time within a complex social and agro-ecological fabric that allowed, to some extent, the endurance of functional shaded management in small-scale coffee plantations.