Open AccessThe Pervermac II Project and Its Actions Regarding the Sustainable Use of Pesticides on Agricultural Production, Food Safety and Consumers Health in Azores
Author(s) -
David João Horta Lopes,
P. I. Fernandes,
A. V. Aguiar,
Ana Mélice Dias,
María Beatriz Bettencourt,
Elisa Tarantino
Publication year - 2021
Publication title -
international journal of food science and agriculture
Language(s) - English
Resource type - Journals
eISSN - 2578-3475
pISSN - 2578-3467
DOI - 10.26855/ijfsa.2021.06.001
Subject(s) - agriculture , pesticide , production (economics) , business , food safety , agricultural productivity , sustainable agriculture , environmental planning , sustainable production , agricultural economics , agricultural science , natural resource economics , environmental science , geography , economics , agronomy , food science , chemistry , archaeology , biology , macroeconomics