Open AccessHuman health risk assessment on the consumption of Musa acuminata treated with different ripening agents
Author(s) -
Nwankwo Joy Uchechi,
Osuji Chigoziri Akudo,
Ubani Chibuike Samuel
Publication year - 2021
Publication title -
direct research journal of health and pharmacology
Language(s) - English
Resource type - Journals
ISSN - 2449-0814
DOI - 10.26765/drjhp76266049
Subject(s) - ripening , consumption (sociology) , human health , musa acuminata , business , food science , chemistry , medicine , environmental health , horticulture , biology , art , aesthetics
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