Open AccessFood Microbiology Research output through Web of Science: A Study
Author(s) -
Martial Sankar
Publication year - 2021
Publication title -
international journal of research in library science
Language(s) - English
Resource type - Journals
ISSN - 2455-104X
DOI - 10.26761/ijrls.7.3.2021.1435
Subject(s) - food microbiology , clinical microbiology , web of science , world wide web , microbiology and biotechnology , food science , data science , computer science , biology , medline , bacteria , genetics , biochemistry