Open AccessEffects of salted food consumption on urinary iodine and thyroid function tests in two provinces in the Islamic Republic of Iran
Author(s) -
Fereidoun Azizi,
M Rahmani,
Sima Allahverdian,
Mehdi Hedayati
Publication year - 2001
Publication title -
eastern mediterranean health journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.442
H-Index - 47
eISSN - 1687-1634
pISSN - 1020-3397
DOI - 10.26719/2001.7.1-2.115
Subject(s) - iodine , medicine , iodised salt , thyroid function , urine , urinary system , islamic republic , thyroid , traditional medicine , iodine deficiency , chemistry , islam , geography , organic chemistry , archaeology
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