
In vitro antimicrobial appraisal of the potentials of Morinda lucida against some selected bacteria
Author(s) -
Akinyomade Owolabi,
J.A. Ndako,
O.B. Akpor,
Stephen Oluwagbemiga Owa,
A.P. Oluyori,
O.E. Oludipe,
G.L. Aitolo
Publication year - 2022
Publication title -
food research
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.218
H-Index - 7
ISSN - 2550-2166
DOI - 10.26656/fr.2017.6(4).424
Subject(s) - antimicrobial , minimum inhibitory concentration , phytochemical , microbiology and biotechnology , agar diffusion test , staphylococcus aureus , antibacterial activity , traditional medicine , chemistry , minimum bactericidal concentration , biology , bacteria , medicine , genetics