Open AccessDevelopment and acceptability of value-added products from green mussel (Perna viridis) in Samar, Philippines
Author(s) -
Jerson C. Sorio,
Julie Ann Aboganda Arcales
Publication year - 2022
Publication title -
food research
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.218
H-Index - 7
ISSN - 2550-2166
DOI - 10.26656/fr.2017.6(3).320
Subject(s) - mussel , perna viridis , toxicology , fishery , perna perna , biology , food science , mathematics , ecology , bivalvia , mollusca
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