Open AccessCapsaicin determination from pain patch for the calculation of Scoville heat units by gas chromatography-mass spectrometry
Author(s) -
İbrahim Daniş,
Duri Şehvar Ünal
Publication year - 2021
Publication title -
istanbul university journal of pharmacy/istanbul journal of pharmacy :
Language(s) - English
Resource type - Journals
eISSN - 2587-2087
pISSN - 2548-0731
DOI - 10.26650/istanbuljpharm.2021.909411
Subject(s) - capsaicin , chromatography , chemistry , mass spectrometry , calibration curve , gas chromatography , extraction (chemistry) , gas chromatography–mass spectrometry , detection limit , analytical chemistry (journal) , biochemistry , receptor