Open AccessEffects of Lemon Juice on Performance, Egg Quality Trait, and Some Blood Parameters of Laying Hens in the Late Phase of Production
Author(s) -
Eyüp Eren Gültepe,
Aamır Iqbal,
İbrahim Sadi Çetingül,
Cangir Uyarlar,
Ümit Özçınar,
İsmail Bayram
Publication year - 2019
Publication title -
acta veterinaria eurasia
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.158
H-Index - 2
eISSN - 2619-905X
pISSN - 2618-639X
DOI - 10.26650/actavet.2019.19005
Subject(s) - lemon juice , laying , zoology , production (economics) , biology , food science , quality (philosophy) , trait , engineering , computer science , physics , economics , sugar , structural engineering , macroeconomics , quantum mechanics , programming language
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