Open AccessPeculiarities of the calculation of catering: organizational and methodological principles
Author(s) -
Ірина Миколаївна Вигівська,
Вікторія Костянтинівна Макарович
Publication year - 2018
Publication title -
problemi teorìï ta metodologìï buhgaltersʹkogo oblìku, kontrolû ì analìzu
Language(s) - English
Resource type - Journals
eISSN - 2708-4957
pISSN - 1994-1749
DOI - 10.26642/pbo-2018-2(40)-3-6
Subject(s) - activity based costing , business , catering industry , cost accounting , rendering (computer graphics) , marketing , accounting , computer science , computer graphics (images)