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ANALISIS KEBERADAAN RHODAMIN B PADA SAUS TOMAT YANG BEREDAR DI PASAR KOTA PALEMBANG
Author(s) -
Rizky Amelia,
Zairinayati Zairinayati
Publication year - 2021
Publication title -
ruwa jurai jurnal kesehatan lingkungan
Language(s) - Italian
Resource type - Journals
eISSN - 2723-7796
pISSN - 1978-6204
DOI - 10.26630/rj.v14i2.2153
Subject(s) - rhodamine b , rhodamine , food science , chemistry , mathematics , biochemistry , physics , photocatalysis , quantum mechanics , fluorescence , catalysis

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