Open AccessKajian Potensi Kayu Manis dan Teh sebagai Pangan Antidiabetes
Author(s) -
Sefanadia Putri
Publication year - 2018
Publication title -
jurnal kesehatan
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2548-5695
pISSN - 2086-7751
DOI - 10.26630/jk.v9i3.874
Subject(s) - postprandial , medicine , diabetes mellitus , type 2 diabetes mellitus , alpha glucosidase , traditional medicine , insulin , food science , functional food , endocrinology , biology , enzyme , biochemistry , pathology