Open AccessСhemical composition of polysaccharides from wheat cell culture
Author(s) -
N. K. Bishimbayeva,
Kazakhstan Biotechnology,
I.A. Sartbayeva,
A.S. Murtazina,
Elena A. Günter
Publication year - 2015
Publication title -
international journal of biology and chemistry
Language(s) - English
Resource type - Journals
eISSN - 2409-370X
pISSN - 2218-7979
DOI - 10.26577/2218-7979-2015-8-2-13-17
Subject(s) - arabinose , polysaccharide , xylose , rhamnose , galactose , monosaccharide , mannose , chemistry , composition (language) , chromatography , sugar , food science , biochemistry , fermentation , linguistics , philosophy