Open AccessTHE PRACTICE OF OPTIMIZING THE LOGISTICS PROCESSES OF FOOD SUPPLY CHAINS
Author(s) -
Valerii Danylenko
Publication year - 2021
Publication title -
socìalʹna ekonomìka
Language(s) - English
Resource type - Journals
ISSN - 2524-2547
DOI - 10.26565/2524-2547-2021-61-05
Subject(s) - lean manufacturing , process management , supply chain , business , supply chain management , procurement , complementarity (molecular biology) , production (economics) , multinational corporation , computer science , operations management , marketing , engineering , economics , genetics , macroeconomics , finance , biology