z-logo
open-access-imgOpen Access
Kategorisasi atas Kata Bread, Pastry, Cake, Biscuit, dan Cookie dalam Pikiran Orang Jawa
Author(s) -
Jihan Riza Islami,
Sailal Arimi
Publication year - 2022
Publication title -
suar betang: jurnal ilmiah kebahasaan dan kesastraan/suar betang
Language(s) - Uncategorized
Resource type - Journals
eISSN - 2686-4975
pISSN - 1907-5650
DOI - 10.26499/surbet.v17i1.328
Subject(s) - pastry , mathematics , snowball sampling , lexicon , humanities , food science , art , artificial intelligence , computer science , statistics , chemistry

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here