Open AccessMapping and Preservation of Traditional Cuisines: A Case Study from Yogyakarta-Indonesia
Author(s) -
Kokom Komariah,
Marwanti Marwanti,
Badraningsih Lastariwati,
Dewi Murniati,
Tuatul Mahfud
Publication year - 2020
Publication title -
ottoman:journal of tourism and management research
Language(s) - English
Resource type - Journals
ISSN - 2149-6528
DOI - 10.26465/ojtmr.2018339539
Subject(s) - geography , history