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Factores ambientales controladores del fitoplancton con énfasis en las cianobacterias potencialmente tóxicas en un lago somero utilizado como fuente de agua para potabilización: Laguna del Sauce, Maldonado, Uruguay
Author(s) -
Lucía González-Madina,
Juan Pablo Pacheco,
Néstor Mazzeo,
Paula Levrini,
Juan M. Clemente,
Juan José Lagomarsino,
Claudia Fosalba
Publication year - 2017
Language(s) - Spanish
DOI - 10.26461/13.03
Subject(s) - phytoplankton , cyanobacteria , microcystis , nutrient , microcystis aeruginosa , environmental science , biomass (ecology) , algal bloom , ecology , turbidity , biology , bacteria , genetics

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