z-logo
open-access-imgOpen Access
La industrialización de una bebida natural a partir del tumbo andino (Passiflora mollissima) con linaza (Linum usitatissimum)
Author(s) -
Isaac César Córdova-Lavado
Publication year - 2016
Publication title -
ingeniería industrial
Language(s) - Spanish
Resource type - Journals
eISSN - 2523-6326
pISSN - 1025-9929
DOI - 10.26439/ing.ind2016.n034.1344
Subject(s) - linum , passiflora , traditional medicine , biology , geography , horticulture , botany , medicine

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here