Open AccessControl of microbe processes in sterilizing of seafood
Author(s) -
Lidia V. Shulgina,
Lubov Yu. Lazhentseva,
Yury G. Blinov
Publication year - 2017
Publication title -
izvestiâ tinro/izvestiâ tihookeanskogo naučno-issledovatelʹskogo rybohozâjstvennogo centra
Language(s) - English
Resource type - Journals
eISSN - 2658-5510
pISSN - 1606-9919
DOI - 10.26428/1606-9919-2017-188-237-243
Subject(s) - sterilization (economics) , food science , spore , chemistry , bioavailability , pulp and paper industry , microbiology and biotechnology , biology , botany , business , engineering , bioinformatics , finance , exchange rate , foreign exchange market