Open AccessSpices with therapeutic potential
Author(s) -
Magdalena Mititelu,
Marius Sorinel Neacşu
Publication year - 2019
Publication title -
farmacist.ro
Language(s) - English
Resource type - Journals
eISSN - 1841-3145
pISSN - 1584-6539
DOI - 10.26416/farm.189.4.2019.2538
Subject(s) - bioavailability , microbiology and biotechnology , component (thermodynamics) , natural (archaeology) , risk analysis (engineering) , food science , traditional medicine , biochemical engineering , medicine , biology , pharmacology , engineering , paleontology , physics , thermodynamics