Open AccessOn-Line Process Control of the Roast Degree of Coffee
Author(s) -
Flurin Wieland,
Alexia N. Gloess,
Marco Keller,
Andreas Wetzel,
Stefan Schenker,
Chahan Yeretzian
Publication year - 2012
Publication title -
chimia international journal for chemistry
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.387
H-Index - 55
eISSN - 2673-2424
pISSN - 0009-4293
DOI - 10.2533/chimia.2012.443
Subject(s) - degree (music) , line (geometry) , process (computing) , control (management) , agricultural engineering , process engineering , mathematics , computer science , engineering , physics , artificial intelligence , geometry , acoustics , operating system
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